Cut lemons, limes and other produce into even wedges with a hand-operated cutter that helps speed up prep at home or in a commercial kitchen.
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Six even wedges: The 420 stainless steel blade cuts fruit and vegetables while helping minimize squeezing and bruising.
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Sturdy materials: A die-cast aluminum alloy body and food-grade stainless steel blade are built for repeated kitchen use.
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Easy to use and clean: Place produce on the blade assembly and press the ergonomic handle; disassemble the cutter head and blade assembly for washing.
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Stable, portable design: Four rubber-covered feet help steady the cutter, while its 4.4 lb weight makes it easier to move. It measures 18.5 × 7.9 × 7.9 inches. Do not use it to cut sweet potatoes, which can damage the blade.
